tomatoes Archive

  • The Sauce Vierge in this dish makes it sound complicated to make but in reality, a vierge (French for ‘virgin’) is incredibly simple and really only consists of olive oil,...

    Recipe: Sea Bass, Sauce Vierge

    The Sauce Vierge in this dish makes it sound complicated to make but in reality, a vierge (French for ‘virgin’) is incredibly simple and really only consists of olive oil,...

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  • Ree Drummond, The Pioneer Woman, consistently comes up with the goods when it comes to recipes I could simply dive in and wallow around in like a great big baby...

    Recipe: Pioneer Salad

    Ree Drummond, The Pioneer Woman, consistently comes up with the goods when it comes to recipes I could simply dive in and wallow around in like a great big baby...

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  • Tomato Soup, for myself, is one of those ‘memory’ foods that takes me back to childhood days. Heinz Tomato Soup in particular does this to me and while no-one can...

    Recipe: Tomato Soup

    Tomato Soup, for myself, is one of those ‘memory’ foods that takes me back to childhood days. Heinz Tomato Soup in particular does this to me and while no-one can...

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  • I must admit, there was an ulterior motive for having this tea tonight. I’ve been doing this recipe for a number of years now and I originally published it on...

    Recipe: Cod in Foil Parcels, Pommes Anna

    I must admit, there was an ulterior motive for having this tea tonight. I’ve been doing this recipe for a number of years now and I originally published it on...

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  • I had a packet of chillies sitting idle in the fridge and as we were having a World Cup Final barbecue party thing going on the next day, I thought...

    Recipe: Hot Chilli Sauce

    I had a packet of chillies sitting idle in the fridge and as we were having a World Cup Final barbecue party thing going on the next day, I thought...

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  • Here in Doncaster, the grim North of England, we’re not known for our haute cuisine, masticatory masterpieces or even our fashion sense (come on, you know it), but it does...

    Recipe: Minestrone Soup with Pesto

    Here in Doncaster, the grim North of England, we’re not known for our haute cuisine, masticatory masterpieces or even our fashion sense (come on, you know it), but it does...

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